
The Valencia orange, a fruit known primarily for its orange juice and processing, has seeds ranging from zero to nine per fruit. As a result of its excellent taste and internal color, it is also a top choice for fresh fruit markets.
Origin : Product Of Egypt
SIZES: 36/40/48/56/64/72/80/88/100
Color: 100% Natural
Grade: Class A
SEASON: Jan : May
Availability: In Stock
The Valencia Orange is one of Egypt’s most popular citrus varieties, cultivated for both juice production and fresh consumption. Known for its vibrant orange color, smooth skin, and perfectly balanced sweetness, it offers an exceptional flavor that makes it ideal for international markets.
Harvested at full maturity between January and May, each fruit is carefully selected from our partner farms to ensure consistent quality and freshness. The pulp is rich in juice with a refreshing taste and moderate acidity, making it highly favored by juice processors worldwide. Despite being mainly a juicing orange, its excellent internal color and pleasant aroma make it equally appealing for retail shelves and direct eating.
At Harvest Valley, all Valencia oranges are graded Class A, hand-sorted, and packed under strict quality control to meet international export standards. The fruits are available in multiple sizes (36–100), with each shipment accompanied by full traceability, temperature-controlled logistics, and a certified quality report.
Whether supplied for industrial juicing or the fresh fruit market, our Valencia oranges deliver the taste, appearance, and reliability that global buyers trust from Egyptian citrus.