Harvest Valley for Trade & Supplies
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Harvest Valley for Trade & Supplies
Mature potatoes are washed, peeled, cut into fries, partially fried, and rapidly frozen to ensure consistent quality and color according to Egyptian Quality Standard 2365–2007.
Cut Size: 7×7, 9×9 & 10×10 mm
Packaging: Plastic bags of 1 kg and 2.5 kg or as per request
Process: Washed, peeled, cut into fingers, treated for color, pre-fried in edible oil/fat
Freezing Method: Rapidly frozen to maintain quality
Standard: Egyptian Quality Standard No. 2365–2007
Availability: In Stock
Harvest Valley’s frozen French fries are produced from mature, sound potatoes that are washed, peeled, and cut into uniform finger shapes. Cutting options include 7×7 mm, 9×9 mm, and 10×10 mm to suit various preferences.
After cutting, the fries are treated to achieve a golden color and are partially fried in high-quality edible oil or fat. This pre-frying step ensures they cook quickly and evenly in the final preparation.
The fries are then rapidly frozen under strict Good Manufacturing Practices in accordance with Egyptian Quality Standard No. 2365–2007. This process locks in their texture, color, and flavor.
Available in 1 kg and 2.5 kg plastic bags, or customized packaging upon request, our frozen French fries deliver convenience and consistent results for both retail and food-service customers.
