A balanced mix of peas, carrots, green beans, and sweet corn, quickly frozen to preserve flavor, texture, and nutritional value—perfect for daily use in various cuisines.
Ingredients: 30% Green Peas; 30% Green Beans; 40% Carrots
Sizes: Carrots: Cubes of 10×10 mm; Green Beans: 2–3 cm pieces; Peas: Whole kernels
Color: Bright green, orange, and yellow
Texture: Individually Quick Frozen (IQF), free-flowing, not clumped
Smell and Taste: Natural, free from off-odors
Freezing Method: Individually Quick Frozen (IQF)
Packaging: From 400 g up to 25 kg as per customer request
Availability: In Stock
Harvest Valley’s mixed vegetables combine the best of peas, carrots, green beans, and sweet corn to create a colorful, nutritious blend that complements a wide range of dishes.
The mix consists of 30% green peas, 30% green beans cut into 2–3 cm pieces, and 40% carrots diced into 10×10 mm cubes. Each ingredient is carefully prepared to ensure uniform size and quality.
All vegetables are individually quick frozen (IQF) to preserve their color, flavor, and nutritional value. The IQF process ensures the mix remains free-flowing and avoids clumping, making it easy to portion.
Available in packaging from 400 g to 25 kg, our mixed vegetables are ideal for soups, stir-fries, rice dishes, and frozen ready meals.